What Is the Ornish Diet? A Detailed Beginner’s Guide

If you want to improve your heart health and overall well-being, the Ornish diet might be an option for you.
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How the Ornish Diet Works
- Nutrition
- Stress management
- Exercise
- Group support
“This 'diet' is more of a lifestyle, which I genuinely appreciate over fad diets that are unsustainable and ultimately lead to rebound weight gain,” says Trista Best, MPH, RD, a registered dietitian and consultant with Balance One Supplements in Dalton, Georgia.
- Get no more than 10 percent of your daily calories from fats.
- Limit cholesterol to 10 milligrams (mg) or less per day.
- Avoid animal products except egg whites and zero-fat dairy.
- Limit refined carbohydrates, such as white flour and sugar.
- Avoid caffeine, except a maximum of 2 cups of green tea per day.
- Moderate your salt intake unless your doctor advises otherwise.
- Avoiding alcohol or limit it to 1.5 ounce (oz) liquor, 1 glass of wine, or 1 12 oz beer per day.
- Take supplements, including omega-3 fatty acids and a multivitamin that includes vitamin B12.
You won't need to watch your calories unless you're looking to lose weight.
Potential Health Benefits of the Ornish Diet
The Ornish diet aims to improve not just your eating habits but also your quality of life by incorporating stress management, exercise, and group support plans.
On the plus side, it can:
- Lower your risk of heart disease, because it's low in fat and high in plant-based and whole foods, and it encourages physical activity.
- Reduce the risk of inflammation and related diseases, such as cancer, thanks to the antioxidants in plant-based foods.
- Help you lose weight, if that's your aim.
“If people follow this diet as intended, the benefits include high amounts of fiber from complex carbohydrates like beans and vegetables,” Stefanski says. “The diet can also provide an abundance of antioxidants from fruits, beans, whole grains, and vegetables.”
- The foods are easy to find.
- The plan promotes exercise and mindfulness to reduce stress via meditation, yoga, and breathwork.
- Ornish has a nine-week guided program that includes classes, exercise gear, meal delivery, and a medical team of specialists to support you and help you reach your goals.
- Your insurance may cover the cost of the program if you have certain health conditions.
In Best's view, the holistic approach is good news for your long-term health. “This lifestyle will allow the individual to integrate healthy practices as a whole person rather than focusing on diet and body weight alone,” she says.
“Weight is only one indicator of true health, and is often a poor indicator at that. Being physically active, living a primarily stress-free life, and having a supportive community makes your life as a whole more rich and healthy,” Best says.
Can the Ornish Diet Lead to Weight Loss?
Best says the diet might make you more mindful of what you're consuming, as you have to keep track of your fat, protein, and carb intake.
“The Ornish diet could help someone lose weight if the combination of foods they're consuming and the increased physical activity puts the person in a calorie deficit,” Stefanski says. In other words, you still need to check you're burning more calories than you're consuming.
“Theoretically, if someone feels full consuming vegetables and beans, they may end up eating [fewer] calories than [...] their body is using to support life and activity,” she adds.
“For some people who struggle with a metabolic health profile that causes them to gain weight rather than lose it, they may need to follow this plan for an extended [...] time to overcome their body's tendency to store fat,” Stefaniski also notes.
Are There Any Disadvantages to the Ornish Diet?
The Ornish diet may not suit everyone.
- It can be challenging to give up meat and fish.
- Low levels of some nutrients can mean you need supplements.
- High fiber levels might lead to bloating, constipation, gas, and diarrhea.
- The food choices can feel bland and restrictive.
- The 9-week program costs $9,500 if your insurance doesn't cover it.
Stefanski notes that people might abandon the diet out of boredom. Fat is tasty for humans, and fat-free food can be unsatisfying. The food options can also come to feel limited, she says.
Is Ornish Too Low in Fat?
Best doesn't think you need to worry about 10 percent being too low. She believes this can positively impact heart health and weight. “Generally, not getting enough fat in one's diet could be a concern,” Best says. But she adds that you're not likely to experience a fat deficiency on the Ornish diet.
In Best's view, “This fat intake is not a concerning number.”
In the early 2000s, when the Ornish diet was especially popular, many experts believed a total low-fat approach was best for health and decreasing chronic conditions, says Stefanski.
Very low fat levels “may contribute to dry skin and, in some cases, an essential fatty acid deficiency,” she says. “Newer versions of the Ornish plan recognize the role of omega-3 fats, but rather than encourage fish consumption, the Ornish diet program recommends consumption of omega-3 fatty acid supplements.”
While the Ornish diet recommends either vegetarian or fish oil-based cholesterol-free omega-3 supplements, “It's important to keep in mind that not everyone metabolizes vegetarian sources of omega-3 fats in the same manner,” Stefanski says. “The conversion process of vegetarian omega-3 fats may not provide the same benefits as consuming animal sources of omega-3 fats.”
Who Shouldn’t Follow Ornish?
- Are pregnant or breastfeeding
- Have kidney failure
- Have nutritional deficiencies
- Have disordered eating or are underweight
A Detailed Ornish Diet Food List
Top 10 Foods to Eat
- Fruit
- Vegetables
- Legumes, such as lentils
- Whole grains
- Nonfat dairy products, such as yogurt
- Egg whites
- Tofu and other soy products
- Herbs
- Spices
- Green tea
Top 10 Foods to Limit or Avoid
- Low-fat packaged foods
- Caffeinated beverages (maximum of 2 cups of green tea a day)
- Full-fat dairy products
- Fats
- Refined carbs (maximum of 2 servings per day)
- Alcohol (maximum of 1 serving per day)
- Processed foods
- Meat and poultry
- Seafood
- Egg yolks

Ornish Diet Shopping List
Proteins
- Tofu
- Kidney beans
- Lentils
- Tempeh
- Textured vegetable protein (TVP; a meat substitute)
Fruits and Vegetables
- Salad greens
- Any fresh fruit, such as banana, apple, or melon
- Frozen fruits
- Any fresh vegetable, such as squash, beets, and Swiss chard
- Frozen vegetables
Grains
- Brown rice
- Whole-wheat bread
- Bulgur
- Oat bran
- Whole-grain bagels
Eggs and Dairy
- Skim milk
- Fat-free cottage cheese
- Fat-free yogurt
- Fat-free shredded cheese
- Egg whites
Condiments
- Herbs and spices
- Vinegar
- Fat-free mayonnaise
- Tabasco sauce
- Dijon mustard
Drinks
- Green tea
- Caffeine-free cocoa
- Sparkling water
- Herbal tea
- 100 percent fruit juices
Sweeteners
- Honey
- Jellies and jams sweetened with fruit juice
- Pure maple syrup
- Fruit sorbet
- Molasses
A 7-Day Ornish Diet Sample Menu
Day 1
Breakfast Egg white and vegetable frittata, garlic roasted potatoes, strawberries
Snack Nonfat plain soy yogurt, peaches, low-fat granola
Lunch Field green salad with balsamic vinaigrette, lentil chili, corn bread
Snack Sliced cucumber and carrots, hummus
Dinner Leafy green salad with fat-free Italian dressing, spinach and mushroom lasagna
Dessert Fruit salad with nonfat yogurt
Day 2
Breakfast Apple spice muffin, nonfat Greek yogurt with orange zest, blueberries
Snack Green smoothie with pineapple and mint
Lunch Coleslaw, black bean veggie burger, sweet potato fries
Snack Low-fat pesto dip with raw vegetables
Dinner Arugula salad with beets and oranges, crispy baked tofu, rainbow vegetables
Dessert Fat-free chocolate pudding with raspberries
Day 3
Breakfast Tofu scramble, country sweet potatoes, sliced melon
Snacks Nonfat yogurt parfait with fruit
Lunch Citrus salad, tacos with corn, edamole, smoky chipotle sauce
Snacks Sweet pea herb dip, low-fat whole-grain crackers
Dinner Green salad with lemon miso dressing, Thai vegetable curry, brown jasmine rice, 1 cup pineapple with chopped mint
Desert No-sugar-added fruit sorbet
Day 4
Breakfast Oatmeal with berries and soy milk
Snack Greek yogurt parfait with nonfat Greek yogurt, fresh fruit, and whole-grain cereal
Lunch Sandwich with hummus and veggies on whole-grain bread, apple
Snack Fresh fruit
Dinner Salad of greens and tomatoes with garlic, enchilada made with layers of tortilla, black beans, brown rice, enchilada sauce, spinach, onions, and other veggies
Dessert Low-fat zucchini chocolate cake
Day 5
Breakfast Southwest breakfast burrito (scrambled egg whites, black beans, salsa, nonfat cheese, and corn or whole-grain tortilla) and fresh fruit
Snack Garden Greens Smoothie with soy or other nondairy milk or water, your choice of fruit or veggies, and optional stevia
Lunch Salad (greens, chopped veggies, salad dressing, and beans), caramelized onion quesadilla with whole-grain tortilla, caramelized onion, spinach, black beans, and nonfat cheese
Snack Carrot sticks and hummus
Dinner Stir-fry with tofu, frozen mixed vegetables, brown rice, and soy sauce
Dessert Summer pudding using whole-grain bread
Day 6
Breakfast Whole-grain cinnamon French toast made with ¼ cup plain soy milk, egg white, 1 teaspoon (tsp) vanilla, dash of cinnamon, fruit and yogurt on top
Snack Fresh fruit
Lunch Barbecue chopped salad (black beans marinated in barbecue sauce, mixed greens, diced sweet potatoes, and sliced onions), baked corn chips
Snack Fruit smoothie
Dinner Salad (greens, chopped veggies, salad dressing, and beans), Cajun beans and rice (brown rice, black beans, 1 tsp Cajun spice, spinach or kale, salsa or hot sauce)
Dessert Apple couscous (choose naturally sweet apples and leave out the butter and sugar)
Day 7
Breakfast Egg white veggie scramble with 3 or 4 egg whites or egg substitute, 1 tsp nutritional yeast, and ½ to 1 cup fresh spinach, and salsa; country-style sweet potato
Snack Nonfat plain Greek yogurt parfait with fresh fruit, whole grains (whole-grain cereal, oats, or brown rice), and optional stevia
Lunch Salad (greens, chopped veggies, salad dressing, and beans), chili-baked potato
Snack Slice of whole-grain bread and hummus
Dinner Salad (greens, chopped veggies, salad dressing, and beans), whole-wheat spaghetti with white beans and marinara sauce, and fresh fruit
Dessert Banana pancakes
How to Get Started With the Ornish Diet: 5 Beginner Tips
Ready to start the Ornish diet?
If you can afford it, or if your insurance will pay, now's the time to sign up for the Ornish Lifestyle Medicine nine-week program.
If you want to try Ornish without the program, here are some tips.
1. Plan Your First Week
Use the plan above or ideas from Ornish.com to decide on what to eat next week.
Set an achievable exercise target. For instance, plan to walk 30 minutes a day during your lunch break or after dinner. Set aside some time for deep breathing exercises or relaxation exercises, too.
And don't forget the social support aspect of the plan. Ornish's five ways to enhance connection can also improve your health.
2. Visit the Grocery Store
Most foods recommended on the Ornish diet are easily available, so take your list to your local store and stock up your cupboard.
Using colorful pens, write out a week's menu with the foods you have and post it where you can easily see it.
3. Log Your Progress
4. Seek Support
5. Plan Ahead When Dining Out
If you're eating with friends, suggest a vegan or vegetarian restaurant. Otherwise, many places will have vegan or vegetarian options.
Ornish recommends avoiding alcohol, but the plan allows for an occasional drink. For a drink you can nurse, top up a white wine with soda water to make a spritzer.
The Takeaway
- The Ornish diet is a low-fat diet that focuses on plant-based foods.
- It's a holistic approach to eating that can help keep your heart and body healthy by reducing the risk of inflammation, encouraging you to get fit, helping you maintain social connections, and aiding in weight management.
- Ornish can be hard to follow, especially if you're aiming to lose a lot of weight. There's also a risk of some vitamin deficiencies.
- The Ornish diet can help if you're aiming to improve your heart health, especially if your insurance will cover the nine-week support program. Talk to your doctor to find out if it's appropriate for you.
Common Questions & Answers
Yes, potatoes (and sweet potatoes) are allowed on the Ornish diet. Bread is also allowed, but make sure it's whole grain rather than white, because refined flours should be limited on this diet.
Make a shopping list with fruit, vegetables, whole grains, legumes, soy products, nonfat dairy, and egg white products. Stock up on green tea if you'll need a caffeine fix.
The Ornish diet promotes healthy, plant-based eating and doesn't require calorie counting. It's been shown to reduce the risk of heart disease, aid weight loss, and lower inflammation in the body, which comes with various possible health benefits.
The Ornish diet can be restrictive, and you may find it hard to stick with in the long term. It's also a plant-based diet, which can be challenging for meat eaters. The low fat intake can also require some adjustment.
Yes, you can lose weight on the Ornish diet. Research has shown it can lead to weight loss, even without calorie restriction.
Resources We Trust
- Cleveland Clinic: What You Need to Know About the Ornish Diet
- Ornish Lifestyle Medicine: Getting Started With a Sustainable Plant-Based Lifestyle
- Baylor College of Medicine: Debating Diets: What Is the Ornish Diet?
- Dean Ornish, MD: Dr. Dean Ornish's Program for Reversing Heart Disease
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- Landry MJ et al. Vegetarian Dietary Patterns and Cardiovascular Risk Factors and Disease Prevention: An Umbrella Review of Systematic Reviews. American Journal of Preventive Cardiology. December 2024.
- Parmar RM et al. Dietary Approaches to Obesity Treatment. StatPearls. March 11, 2023.
- What You Need to Know About the Ornish Diet. Cleveland Clinic. August 27, 2024.
- Ornish Lifestyle Medicine. Ornish Lifestyle Medicine.
- Preventive Medicine Research Institute.
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- Park JE et al. Differential Effect of Short-Term Popular Diets on TMAO and Other Cardio-Metabolic Risk Markers. Nutrition, Metabolism & Cardiovascular Diseases. May 2019.
- American Heart Association Diet and Lifestyle Recommendations. American Heart Association. July 30, 2024.
- Turner-McGrievy G et al. Examining Commonalities and Differences in Food Groups, Nutrients, and Diet Quality Among Popular Diets. Clinical Nutrition ESPEN. February 2021.
- Foods That Fight Inflammation. Harvard Health Publishing. March 26, 2024.
- Anton SD et al. Effects of Popular Diets without Specific Calorie Targets on Weight Loss Outcomes: Systematic Review of Findings from Clinical Trials. Nutrients. July 31, 2017.
- The 9-Week Program. Ornish Lifestyle Medicine.
- Sofi F et al. Low-Calorie Vegetarian Versus Mediterranean Diets for Reducing Body Weight and Improving Cardiovascular Risk Profile: CARDIVEG Study (Cardiovascular Prevention With Vegetarian Diet). Circulation. February 26, 2018.
- Jones L. Best Weight Loss Diets. U.S. News & World Report. March 19, 2025.
- Coulter S. Which Diet Should You Consider Trying? Which Should You Avoid? Baylor College of Medicine.
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- Challa HJ et al. DASH Diet to Stop Hypertension. StatPearls. January 23, 2023.
- Lin BH et al. Nutrient Intakes by U.S. Consumers Differ From Federal Recommendations. U.S. Department of Agriculture Economic Research Service. May 2, 2023.
- Fats. Cleveland Clinic. December 9, 2024.
- Dean Ornish Grocery List. Ornish Lifestyle Medicine.
- Recipes. Ornish Lifestyle Medicine.
- Richling C. A Week of Heart-Healthy Meals For Under $6 a Day. Ornish Lifestyle Medicine.
- Daily Food and Activity Diary. National Heart, Lung, and Blood Institute.
- Hardesty P. Solutions for Maintaining Fitness Success. Ornish Lifestyle Medicine.
- Richling C. Heart-Healthy Dining Out and Socializing. Ornish Lifestyle Medicine.

Kara Andrew, RDN, LDN
Medical Reviewer
Kara Andrew, RDN, LDN, is the director of health promotion for Memorial Hospital in Carthage, Illinois. She is also licensed as an exercise physiologist and certified in lifestyle medicine by the American College of Lifestyle Medicine. Her experience includes corporate wellness, teaching for the American College of Sports Medicine, sports nutrition, weight management, integrative medicine, oncology support, and dialysis.
She earned her master's in exercise and nutrition science at Lipscomb University.
Andrew has served as a president and board member of the Nashville Academy of Nutrition and Dietetics. She was recently elected a co-chair of the fitness and medicine group in the American College of Lifestyle Medicine.

Yvette Brazier
Author
Yvette Brazier's career has focused on language, communication, and content production, particularly in health education and information. From 2005 to 2015, she supported learning in the health science department of a higher education establishment, teaching the language of health, research, and other language application skills to paramedic, pharmacy, and medical imaging students.
From 2015 to 2023, Yvette worked as a health information editor at Medical News Today and Healthline. Yvette is now a freelance writer and editor, preparing content for Everyday Health, Medical News Today, and other health information providers.